Cornbread Casserole

1 can whole kernal corn, drained (15oz)
1 can cream corn (15oz)
1 stick melted butter ie. (1/2 cup, or 8 tbs)
1 box Jiffy cornbread mix (8oz)
2 eggs


Mix everything together, spray dish, pour into casserole dish and bake at 350 degrees until firm.